Grunhelm GRM-662B gray

Grunhelm's inexpensive mixer can be used as a stand mixer or as a hand mixer by simply unplugging it from the station. The model has a power of 500 W and will help you quickly and efficiently beat egg whites into meringue or cream, knead the dough, prepare baking cream and mashed potatoes. Its main advantage lies in the bowl. Firstly, it is quite capacious (3.5 l), allowing you to process a large number of products at a time.

Secondly, the bowl is made of metal, which is stronger and more durable than plastic. Thirdly, during operation, the bowl rotates, helping the nozzles to capture all the contents and achieve a uniform consistency. The rest of the Grunhelm GRM-662B is a fairly standard and easy-to-use mixer. It offers 5 speed settings with a switch on the handle, right next to your thumb, as well as a separate turbo mode to activate maximum power. The delivery set is also standard: a pair of whisks for beating and two hooks for kneading dough.