Concept CK7001
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What to choose: slow cooker, pressure cooker or rice cooker?What is the difference between slow cooker, pressure cooker and rice cooker, what are their advantages and disadvantages
What is Sous vide technology (sous vide) and is it needed in the home kitchenCooking homemade dishes "under vacuum" will expand the family menu and pleasantly surprise your guests
Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
Catalog Concept 2024 - new products, best sales and most actual models Concept.
Before buying always check characteristics and configuration of product with online store manager
Catalog Concept 2024 - new products, best sales and most actual models Concept.
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pressure multi-cooker, 1000 W, 6 L, modes: simmering, baking, steamed, total programs: 14
pressure multi-cooker, 1000 W, 6 L, modes: heating, stewing, baking, steamed, total programs: 14
pressure multi-cooker, 1500 W, 6 L, modes: heating, frying/deep-frying, baking, stewing, steamed, total programs: 12
pressure multi-cooker, 1500 W, 6 L, ceramic coating, modes: frying/deep-frying, boiling, stewing, steamed, total programs: 11
pressure multi-cooker, 1200 W, 6 L, ceramic coating, modes: heating, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 25
pressure multi-cooker, 1000 W, 6 L, modes: frying/deep-frying, baking, stewing, steamed, total programs: 12
pressure multi-cooker, 1000 W, 6 L, modes: heating, baking, stewing, steamed, total programs: 14
pressure multi-cooker, 1000 W, 5.6 L, remote control, modes: simmering, steamed, total programs: 13
pressure multi-cooker, 900 W, 5 L, modes: frying/deep-frying, stewing, baking, steamed, total programs: 17, and also: aspic